Ontario Maple

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Maple Recipes

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Main & Side Dishes

Cabbage-Apple Casserole

The presentation and flavour are both impressive in this dish! Ingredients 1 chopped apple 1

Pancakes & Waffles

Country Style Waffles

Ingredients 2 eggs separated egg whites beaten stiff 2 cups 500 mL buttermilk 2 cups

Maple Desserts

DIY Maple Taffy

If taffy season is not quite long enough for you and you would love to

Cooking with Maple

Maple’s unique flavour profile can add something special to any recipe. As an all natural sweetener, maple syrup is the perfect addition for baked goods or savoury dishes, including sauces or glazes. Add a little maple syrup to your coffee, tea, or fruit smoothies for a maple-inspired beverage. Use maple syrup as a substitute in your favourite recipes. A little maple syrup can go a long way and is a great healthy sugar alternative to use in baked goods or desserts. When using in baking or other recipes, here are some substitution tips to ensure a perfect result, every time.
  • For every 1 cup of granulated sugar, substitute 2/3 cup of maple syrup.
  • Reduce the quantity of liquid ingredients in the recipe (water, milk, juice) by about 1/4 cup.
  • Lower the baking temperature by 25° F.
  • Maple syrup can also serve as a one-to-one substitution for other liquid sweeteners, such as honey, molasses and corn syrup.

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