Ontario Maple

Our favourite recipes

Maple Recipes

Delicious recipes using pure Ontario Maple Syrup

From Our Favourite Recipes

Put together by maple producers across the province. Recipes include ideas for breakfast, lunch, dinner and desserts! A perfect gift to give, or to keep in your kitchen for ideas of ways to use delicious Ontario maple syrup in your everyday cooking. Only $20.

Maple chicken or corn bread, anyone?

The classic combination.

Sweeten your after-dinner treats with maple.

A coat of maple goodness.

Cooking with Maple

Maple’s unique flavour profile can add something special to any recipe. As an all natural sweetener, maple syrup is the perfect addition for baked goods or savoury dishes, including sauces or glazes. Add a little maple syrup to your coffee, tea, or fruit smoothies for a maple-inspired beverage. Use maple syrup as a substitute in your favourite recipes. A little maple syrup can go a long way and is a great healthy sugar alternative to use in baked goods or desserts. When using in baking or other recipes, here are some substitution tips to ensure a perfect result, every time.
  • For every 1 cup of granulated sugar, substitute 2/3 cup of maple syrup.
  • Reduce the quantity of liquid ingredients in the recipe (water, milk, juice) by about 1/4 cup.
  • Lower the baking temperature by 25° F.
  • Maple syrup can also serve as a one-to-one substitution for other liquid sweeteners, such as honey, molasses and corn syrup.